1.Chapatis- This is made of wheat and people belonging to
the north of India generally have it for lunch and dinner.
2. Dal – This is soup made of pulses and contains a lot of protein.
2. Dal – This is soup made of pulses and contains a lot of protein.
3.Curries – Vegetable
curries are very popular with meals.
4. Rice – In the south
people eat a lot of rice. They have it for lunch and dinner.
5.Sweets – In
most parts of India people have deserts as sweets.
6.Curds or Lassi – People
have curds(yogurt) or lassi after a meal.
7. Idlis – In
the south, Idlis or steamed cakes are taken for breakfast.
8.Dosas – South
Indians have dosas for breakfast as well.
9.Rasam – This
is also a prepartion of Dal, very popular with south Indians.
10. Parathas – These
are thick forms of chapattis with lots of oil.
11. Pakodas – People
have them for tea.
12. Puris – These
are small types of rotis which are prepared in oil.
13. Papad – These
are fried in oil and people have them with chapattis or rice.
14. Chole
batura – This is a popular North Indian dish. It is made of pulses and
roti or type of naan.
15. Naan – This
is another type of roti or chapatti, which people have with dal or curries.
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